Cooking Steps

Mutton Dumplings in Sour Soup

Mutton Dumplings in Sour Soup

In winter, a bowl of mutton and radish dumplings in sour soup is very suitable 😊~
Main Ingredients
Auxiliary Ingredients
Adjust materials and dosage according to personal taste!
-- Cooking Steps --
Mutton Dumplings in Sour Soup
Step 1 . [Boiling pepper water] Add 50g of washed pepper to the boiling water. Boil the pepper slowly over a low heat, and filter out the pepper. Cool the pepper naturally for standby.
Mutton Dumplings in Sour Soup
Step 2 . [Ingredients] Shred green onion, sliced ginger.
Mutton Dumplings in Sour Soup
Step 3 . [Onion and ginger oil] Add shredded onions and ginger slices into the cool oil, and slowly fry them over low heat until the onions and ginger become dry, yellow, and fragrant. Turn off the heat and remove the onions and ginger. The onion and ginger oil can be naturally cooled for standby (if it is too much, it can be sealed for preservation, and noodles, vegetables, and stuffing are very fragrant).
Mutton Dumplings in Sour Soup
Step 4 . [Filling] One jin of mutton leg is washed and mixed (or chopped) into mutton filling (muscle removed). Add 1 tablespoon of salt and 2 tablespoons of it. It tastes delicious.
Mutton Dumplings in Sour Soup
Step 5 . Add a small amount of cooled Chinese prickly ash water to the mutton stuffing for many times (1 jin of meat and half a jin of water, so that the meat stuffing is easy to juice), mix it with your hands (you can wear gloves) in one direction, and beat it vigorously (making the meat stuffing elastic). Then let it stand for a while and let the mutton stuffing fully absorb the pepper water.
Mutton Dumplings in Sour Soup
Step 6 . According to the personal taste, pour in a proper amount of onion and ginger oil, and stir it evenly with your hands, which will not only increase the fragrance, but also lock the water (lamb leg is thinner here, so add more onion and ginger oil, and you don't need to add any more chopped onion and ginger).
Mutton Dumplings in Sour Soup
Step 7 . Add a proper amount of chopped green onion and 1 carrot (blanch them with boiling water in advance, chop or stir them after squeezing out the water), and mix them evenly by hand.
Mutton Dumplings in Sour Soup
Step 8 . The delicious mutton and carrot fillings are ready.
Mutton Dumplings in Sour Soup
Step 9 . [Noodles] 400g snow flake powder, 2g salt, a small amount of 200g water for many times, knead into dough. First massage the surface for 15 minutes and smooth it; After 15 minutes, rub the surface smooth; Finally, after 40 minutes of dough making, the dough is smooth (half of the filling is included in the flour).
Mutton Dumplings in Sour Soup
Step 10 . [Making dumplings] According to personal habits, roll the dough into long strips and divide it into small noodles.
Mutton Dumplings in Sour Soup
Step 11 . Roll out the dumpling skin and wrap it into small Yuanbao dumpling (the dough produced in this way is flexible and does not stick to the hands. No flour is needed to roll out the skin, and the boiled dumpling skin is bright and the soup is clear).
Mutton Dumplings in Sour Soup
Step 12 . Boil the dumplings with water, gently stir them with a shovel to avoid scratching the bottom. Cover the lid and cook the dumplings in medium heat. After boiling, add half a bowl of cold water. Cover the lid and boil again. Repeat the order for three times. When the skin of the dumplings becomes transparent and floats, they will be cooked (about 5 minutes, depending on the size of your own firepower).
Mutton Dumplings in Sour Soup
Step 13 . [Sour soup] 1 teaspoon of salt, 1 teaspoon of delicious, 2 teaspoons of balsamic vinegar, 1 teaspoon of oil sprinkled chilli, a little sesame oil and pepper chips, then add a proper amount of shrimp skin, green onions, and coriander sticks, and pour the dumpling soup into sour soup (adjust the materials and dosage according to personal taste).
Mutton Dumplings in Sour Soup
Step 14 . Take out the dumplings and put them into the sour soup. Sprinkle the cilantro leaves on them. It's a bowl of delicious mutton dumplings in sour soup 😊~
Mutton Dumplings in Sour Soup
Step 15 . [Detail] Delicious and delicious, with mutton dumplings in sour soup~
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

[Sanxian fried dumplings] PK [Sanxian crisp net fried dumplings]

[Sanxian fried dumplings] PK [Sanxian crisp net fried dumplings]

Plum meat,shrimp,Leek,dumpling wrapper,ginger,The soy sauce,salt,Pepper powder,Sesame oil,sugar,Cooking wine,staple food,Dumplings
Fried Chinese leek dumplings

Fried Chinese leek dumplings

Leek,egg,flour,Refined salt,seed powder of Chinese prickly ash,Seafood soy sauce,staple food,home cooking,breakfast,cake,lunch,dinner
Scallion cake

Scallion cake

flour,warm water,chopped green onion,salt,five-spice powder,staple food,home cooking,children,breakfast
Homemade cheese stick

Homemade cheese stick

milk,Breakfast cheese slices,White granulated sugar,gelatin sheets,Strawberry powder,Dessert,afternoon tea,snacks
[tomato recipe] two color toast brick - pattern toast, ready for Christmas!

[tomato recipe] two color toast brick - pattern toast, ready for Christmas!

strong flour,milk,berry sugar,salt,yeast,butter,Cocoa powder,baking,Christmas,toast
Spicy lotus root

Spicy lotus root

the lotus root,ginger,Garlic husk,Paprika powder,Light soy sauce,Regular smoking,zanthoxylum oil,salt,Chicken essence,Vinegar,salad oil,Chives,Hot Dishes
Mung bean cake

Mung bean cake

Peanut oil,Mung bean stuffing,plain flour,clean water,berry sugar,baking,children,afternoon tea,Summer recipes
Fried meatballs

Fried meatballs

pork,mushrooms,Carrot,Chicken essence,ginger,egg,Light soy sauce,pepper,Shallot,Oyster sauce,Regular smoking,Uncooked flour,salt,Cooking wine,oil,White sugar,Hot Dishes
Sauteed Vermicelli with Spicy Minced Pork

Sauteed Vermicelli with Spicy Minced Pork

fans,Minced meat,Chives,water,Hot Dishes,the elderly,Sichuan cuisine,Dinner with friends,Summer recipes,lunch
Stewed tofu with mushroom and Grasscarp

Stewed tofu with mushroom and Grasscarp

Grass Carp,Fresh mushroom,Bean curd,oil,salt,Chicken essence,pepper,Chinese cabbage,Hot Dishes,home cooking,lunch,dinner