Cooking Steps

Marinated soybean

Marinated soybean

I'm going home soon. There are still some soybeans left, so I put them in the pot. I raised a pot of good old brine. I have marinated meat for many times. Now I bring marinated soybeans. They are very fragrant. Stewed soybeans are good for snacks or noodles. If you eat it in summer, it's better to have it frozen. Soybeans are very nutritious. They are very effective for the symptoms of spleen deficiency and Qi weakness, wasting and eating less, anemia, malnutrition and so on. They can also eliminate edema. They are very suitable for women.
Main Ingredients
Auxiliary Ingredients
There is no old bittern. Use two spoons of raw soy sauce and one spoonful of old soy sauce instead.It tastes better in summer and cold storage.
-- Cooking Steps --
Marinated soybean
Step 1 . Prepare materials.
Marinated soybean
Step 2 . Soybeans soak half a day in advance.
Marinated soybean
Step 3 . Cut the scallion into sections and prepare the ingredients.
Marinated soybean
Step 4 . Cut the scallion shreds and soak them in water to curl naturally.
Marinated soybean
Step 5 . Heat the pan with oil and ingredients to stir fry until fragrant.
Marinated soybean
Step 6 . Stir fry the soaked beans.
Marinated soybean
Step 7 . Add a spoonful of sugar.
Marinated soybean
Step 8 . Add the old brine and bring to a boil.
Marinated soybean
Step 9 . Transfer to a pressure cooker and cook for half an hour.
Marinated soybean
Step 10 . The marinated soybeans can continue to be immersed in the brine, making them more delicious.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Peng Dou will take you to make braised Jinchang fish

Peng Dou will take you to make braised Jinchang fish

Jinchang Fish,scallion,Bean paste,coriander,ginger,garlic,home cooking,seafood,lunch,dinner
White sugar tomato flower

White sugar tomato flower

Little tomato,White sugar,appetizer
Fried shredded pork with leek

Fried shredded pork with leek

hotbed chives,Fresh meat,red peppers ,edible oil,salt,Huangjiu
Cabbage stew vermicelli

Cabbage stew vermicelli

Chinese Cabbage,shrimp,Bean curd,Frozen Chestnuts,Vermicelli,The soy sauce,Vinegar,pepper
Noodles in clear soup

Noodles in clear soup

noodle,water,noodle
Braised kidney beans with bone ginseng

Braised kidney beans with bone ginseng

green beans,Bone ginseng,oil,salt,garlic,monosodium glutamate,Hot Dishes,home cooking,Private dishes,lunch,dinner
Braised spareribs with preserved bean curd and chili sauce

Braised spareribs with preserved bean curd and chili sauce

Ribs,Onion,Garlic,ginger,Millet pepper,Red Oil Preserved Bean Curd,Garlic sauce,sugar,Hot Dishes,home cooking,Autumn recipes,Winter recipes,lunch
Shrimp skin chicken cake

Shrimp skin chicken cake

egg,Shrimp skin,Hot Dishes,home cooking,breakfast,student
Stir fried mutton

Stir fried mutton

Mutton leg,Chives,Millet pepper,ginger,Garlic,Cumin powder,Black pepper powder,corn starch,salt,Chicken essence,The soy sauce,Hot Dishes,home cooking,Chinese banquet,Puerpera,Dinner with friends,Autumn recipes,dinner
Flammulina velutipes salad with vinegar ★ shredded cucumber 2

Flammulina velutipes salad with vinegar ★ shredded cucumber 2

cucumber,Flammulina velutipes,Sesame oil,Red wine vinegar,black pepper,mashed garlic,salt