Stir fried cabbage-You Are Foodie

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Stir fried cabbage

By Rosemary
96

Stir fried cabbage

Saut ¨¦ ed water spinach, that is, saut ¨¦ ed with bean paste marinated with your own gall, has a different taste and tastes delicious and appetizing. Water spinach is also known as empty cauliflower. The center of the stem is empty, so it is called water spinach. It is a vegetable suitable for general cultivation in the south. It has the functions of eliminating heat, diuresis and detumescence, inhibiting cancer and cancer, nourishing yin and tonifying deficiency.

Main Ingredients

Water spinach A moderate amount of

Auxiliary Ingredients

Salted bean paste appropriate amount

Stir fried cabbage

Step 1 . Water spinach in the field.

Stir fried cabbage

Step 2 . Remove and clean.

Stir fried cabbage

Step 3 . Prepare salted bean paste and garlic rice.

Stir fried cabbage

Step 4 . Heat oil, pour in salted bean paste and garlic rice.

Stir fried cabbage

Step 5 . Stir fry until fragrant.

Stir fried cabbage

Step 6 . Then put in the cabbage.

Stir fried cabbage

Step 7 . Stir fry to soften.

Stir fried cabbage

Step 8 . Stir fry the cabbage and add chicken essence.

Stir fried cabbage

Step 9 . Stir fry well.

Stir fried cabbage

Step 10 . Take out the pot and put it on the plate.

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