Stewed egg with Tieguanyin tea
Since I became a sensible person, my mother always stewed eggs with tea for me to eat every time I coughed, and I seldom took medicine. At first, I didn't believe in coughing and teaIt doesn't matter. I really don't believe how I can cure my cough. But every time I finish eating, my mother told me that teaStewed eggs can be cooked or drunk as sugar waterNow I am also a mother. Every time my children get angry and cough, I cook this for them to drink. It works very well and the method is very simpleThis prescription has been shared with me since I was sensible. I hope it can help friends in need!
Step 1 . Prepare materials
Step 2 . Prepare a stew cup or soup bowl and knock two eggs
Step 3 . Add a proper amount of rock sugar
Step 4 . Bring boiling water to make tea and pour it into eggs and rock sugar
Step 5 . A few people drink it, and it can be stewed when the amount is about enough
Step 6 . Put the prepared tea into the cup. If there is no stewing cup, you can stew it in a steamer. Remember that the soup bowl must be covered with a lid, or it can be wrapped with a plastic wrap. If you wrap it with a plastic wrap, you need to cut several holes in the plastic wrap with a toothpick
Step 7 . You can enjoy it in an hour
Step 8 . Tieguanyin tea stewed egg
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
