Fried egg with crab mushroom-You Are Foodie

By Monroe
23

Fried egg with crab mushroom

Main Ingredients

Crab flavor mushroom A moderate amount of

Auxiliary Ingredients

Minced meat A moderate amount of
egg A moderate amount of

Step 1 . Prepare scallions and ginger

Step 2 . Wash the crab flavored mushrooms and set them aside for later use

Step 3 . Beat the eggs and set aside for later use

Step 4 . After heating the wok with hot oil, pour the prepared crab flavored mushrooms into the wok and stir fry quickly over high heat until soft and ripe

Step 5 . Heat up the oil in a wok, add a little minced meat, and stir fry until the color changes

Step 6 . Drizzle beaten eggs along the edge of the pot

Step 7 . When the egg mixture is about to solidify, add scallions, ginger, nine ripe crab flavored mushrooms, and an appropriate amount of salt

Step 8 . Stir fry quickly over high heat until evenly distributed and fragrant

Step 9 . Plate installation

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Cooking Steps