Pine nut muffin
Step 1 . Material: 120g low powder, 45g pine nut
Step 2 . 70g milk, 50g soft sugar, 50g butter, 1 egg, 1 teaspoon baking powder
Step 3 . Beat the eggs into the milk.
Step 4 . Beat well and set aside.
Step 5 . Sift the low powder into a large bowl.
Step 6 . Combine chopped butter and baking powder.
Step 7 . Rub it into crumbs.
Step 8 . Then, add soft white sugar and two-thirds pine nuts.
Step 9 . Mix well.
Step 10 . Then, combine the milk and egg liquid.
Step 11 . Mix well and make a batter.
Step 12 . Then, put the mixed batter into a paper cup.
Step 13 . Put in some pine nuts.
Step 14 . Finally, enter the oven.
Step 15 . Bake at 172 ℃ for 28 minutes.
Step 16 . Take it out and let it cool a little, then you can enjoy it beautifully...
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