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Pine nut muffin
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Step 1 . Material: 120g low powder, 45g pine nut
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Step 2 . 70g milk, 50g soft sugar, 50g butter, 1 egg, 1 teaspoon baking powder
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Step 3 . Beat the eggs into the milk.
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Step 4 . Beat well and set aside.
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Step 5 . Sift the low powder into a large bowl.
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Step 6 . Combine chopped butter and baking powder.
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Step 7 . Rub it into crumbs.
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Step 8 . Then, add soft white sugar and two-thirds pine nuts.
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Step 9 . Mix well.
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Step 10 . Then, combine the milk and egg liquid.
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Step 11 . Mix well and make a batter.
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Step 12 . Then, put the mixed batter into a paper cup.
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Step 13 . Put in some pine nuts.
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Step 14 . Finally, enter the oven.
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Step 15 . Bake at 172 ℃ for 28 minutes.
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Step 16 . Take it out and let it cool a little, then you can enjoy it beautifully...
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