Fresh vegetables filled with colored peppers-You Are Foodie

By Hedy
30

Fresh vegetables filled with colored peppers

Easter holiday at home, get some food to enjoy. Tomatoes, onions and mushrooms are not the patent of pizza. Today's baked pepper is filled with this. There are few materials and simple steps. It is suitable for novices to practice.

Main Ingredients

Auxiliary Ingredients

Pizza grass appropriate amount
black pepper appropriate amount
salt 1 tsp
Olive oil appropriate amount

Step 1 . Wash the ingredients, remove the top of the pepper, empty the inside, slice the mushrooms, cut the tomatoes and onions into small pieces

Step 2 . Add a little olive oil to the pan and stir fry the onion over medium heat

Step 3 . Add mushrooms and fry for one minute

Step 4 . Add tomatoes and stir fry evenly

Step 5 . Add salt, black pepper and pizza grass and fry for two minutes

Step 6 . After the vegetables are fried, fill them in the colored peppers. I don't fill them much. It's better to fill them until they are flush with the colored peppers

Step 7 . Sprinkle grated cheese, preheat the oven to 200 degrees, bake in the middle for about 20 minutes until the cheese softens

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