Cooking Steps

Tuna Burger

Tuna Burger

Hamburger is known as one of the five fast food in the West. The original name of hamburger comes from Hamburg, Germany. Hamburg is the busiest port in Germany. In the mid-19th century, people living there liked to mash steak into a certain shape. This way of eating might have been spread to America by a large number of German immigrants at that time. In 1836, a dish named after "Hamburg Steak" appeared on the American menu; It can be seen from a 1902 cookbook that Hamburg Steak's practice and concept were very close at that time, that is, mixed with ground beef, onion and pepper. In the late 20th century, Americans improved the practice of Hamburg Steak, and then drove it to fast food restaurants. This is the origin of the popular hamburger. It is a kind of food with stuffing inside the round bread. Nowadays, hamburgers are no longer a single beef and onion. My baby prefers to eat delicious tuna and a hamburger with vegetables and eggs.
Main Ingredients
Auxiliary Ingredients
1. Tuna does not like to add salad dressing, but it is more delicious.
-- Cooking Steps --
Tuna Burger
Step 1 . Take out the tuna cans and set aside.
Tuna Burger
Step 2 . Add sweet salad dressing
Tuna Burger
Step 3 . Stir to make it mixed evenly.
Tuna Burger
Step 4 . Shred lettuce and set aside.
Tuna Burger
Step 5 . Fry the eggs and set aside. Open the hamburger slices and set aside.
Tuna Burger
Step 6 . Add lettuce
Tuna Burger
Step 7 . Add eggs
Tuna Burger
Step 8 . Add lettuce
Tuna Burger
Step 9 . Add tuna
Tuna Burger
Step 10 . Cover the hamburger.
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