Cooking Steps

Mushroom noodles

Mushroom noodles

Baidu nutritional efficacy:The multiple vitamins and minerals contained in Pleurotus blazei can improve human metabolism, enhance physique, regulate autonomic nerve function and other functions. Therefore, it can be used as a nutrient for frail patients. It has curative effects on hepatitis, chronic gastritis, gastric and duodenal ulcer, chondrosis, hypertension and so on. It also has a certain effect on reducing blood cholesterol and preventing urethral calculi. It can also play a role in regulating women's menopausal syndrome. Sweet and warm in nature and taste; It has the effect of chasing the wind and dispersing cold, relaxing muscles and activating collaterals; Dry is used to treat waist and leg pain, numbness of hands and feet, and blockage of muscles and collaterals. Regular eating can not only improve the metabolism of the human body, but also improve the metabolism of the human body and enhance the physique.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Mushroom noodles
Step 1 . Add water to the soup pot, let the water roll slightly, then add the noodles. When the noodles are about 7-8% ripe, remove them and put them in cold water. After that, drain the water.
Mushroom noodles
Step 2 . When the noodles are about 7-8 days ripe, remove them and put them in cold water, then drain the water.
Mushroom noodles
Step 3 . Start another pot, add sweet bean sauce, soybean sauce, and water.
Mushroom noodles
Step 4 . Put in the washed shiitake mushrooms and cook until they taste.
Mushroom noodles
Step 5 . Put some cucumber shreds on top of the plate. Start immediately!
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