Boiled fish with shredded radish
Step 1 . Cut the head of the grass carp into pieces.
Step 2 . Shred a white radish and add some chili peppers to make it spicy.
Step 3 . Heat oil and add shredded white radish and chili peppers to stir fry well,.
Step 4 . Add some salt and stir fry the shredded white radish until soft, then remove from the pot.
Step 5 . Stir fry shredded white radish and set aside.
Step 6 . Heat the oil in another pot and add the sliced fish.
Step 7 . Sprinkle salt evenly on the fish to taste.
Step 8 . Flip over and fry on both sides.
Step 9 . Drizzle with soy sauce and color.
Step 10 . Stir fry well.
Step 11 . Add the shredded white radish and stir fry well.
Step 12 . Put some clean water in.
Step 13 . Cook for two minutes to taste.
Step 14 . Add some oil and Chili sauce and paste to make it spicy.
Step 15 . Add some monosodium glutamate to freshen up the pot.
Step 16 . Boiled shredded white radish and boiled fish.
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