Douche noodles-You Are Foodie

By Felix
47

Douche noodles

Main Ingredients

noodle A moderate amount of
egg A moderate amount of
Black fungus A moderate amount of
Carrot A moderate amount of
Celery A moderate amount of
mushrooms A moderate amount of
onion A moderate amount of

Auxiliary Ingredients

Fermented bean curd appropriate amount
The soy sauce A moderate amount of
black pepper appropriate amount
sugar appropriate amount
salt A moderate amount of

1. if onion, celery and mushroom are fragrant enough, there is no need to add spices;2. fermented bean curd has a salty taste, so add less salt.

Step 1 . Cut onions, mushrooms, celery, and carrots into cubes, and chop black fungus into small pieces;

Step 2 . Boil the noodles in boiling water;

Step 3 . Put the cooked noodles into a bowl;

Step 4 . Hot oil in a wok, add eggs and stir fry;

Step 5 . Add diced onions, diced mushrooms, diced celery, diced carrots, and chopped black fungus and stir fry;

Step 6 . Add 2 spoons of salt, 1 spoon of sugar, 1 spoon of soy sauce, 2 spoons of Fermented bean curd and water to simmer;

Step 7 . Pour the simmered sauce over the cooked noodles and sprinkle with black pepper.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Egg cake / omelet

Sliced bread,Ham,ketchup,egg,Jam,staple food,home cooking

Steamed mandarin fish

Mandarin fish,ginger,Cooking wine,Oyster sauce,Steamed fish with soy sauce,salt,chopped green onion,Hot pepper,Hot Dishes,home cooking

[Warcraft recipe] goblin soup

mushrooms,shrimp,chicken,squid,Coconut milk,Green curry,Spinach juice,sugar,garlic,ginger,water,Fish sauce,Soups,home cooking,Soup soup

Braised sweet potato

sweet potato,Electric pressure cooker,staple food

Shredded potatoes

potato,green pepper,salt,monosodium glutamate,Balsam oil,capsicol,zanthoxylum oil

Crispy yellow croaker

Small yellow croaker,pepper,salt,flour,ginger,scallion,Raw,Edible oil,Hot Dishes,home cooking

Steamed Dongpo pork with potato chips

Dongpo Braised Pork,potato,salt,Chili sauce,Raw smoke,Oyster sauce,Seasoning Fresh,Hot Dishes,Common dishes,Zhejiang cuisine,the elderly,Friends gathering for dinner,Winter recipes,dinner

Steamed grass carp tofu

Grass Carp,Old tofu,Cooking wine,starch,Oyster sauce,Ground ginger,Minced garlic,chopped pepper,Hot Dishes,home cooking

watermelon rind,vinegar,salt,Raw,Sesame oil,Cold Dishes,vegetable dish,home cooking,Common dishes,the elderly,healthy recipes ,Clearing away heat and fire,Dinner with friends,Relieve heat and thirst,Grain in ear,the summer solstice,lunch,Relieve heat and thirst,clearing away heat and toxic material

Two for one chicken, spicy chicken - casserole version and tonic chicken soup

Old chicken,scallion,ginger,garlic,Spicy skin,Rock sugar,salt,Sichuan Pepper,Cooking wine,Grass fruit,potato,chinese cinnamon,American ginseng,Red jujube,Chinses angelica,Chinese wolfberry,mushrooms

Cooking Steps