Fried Flammulina velutipes with baby cabbage
Step 1 . A baby cabbage, picked and washed.
Step 2 . Just use the dish help and shred it along.
Step 3 . Remove the root of Flammulina velutipes, break it into small flowers, wash it, blanch it in boiling water, boil it and put it into cold water.
Step 4 . Squeeze out the water and dish it.
Step 5 . Add baby cabbage after the scallions are fragrant.
Step 6 . Stir fry for a while, then pour in Flammulina velutipes and stir fry.
Step 7 . At this time, add an appropriate amount of soy sauce and chicken essence, and thicken it before the soup comes out of the pot. Baby food is soft and Flammulina velutipes is crisp, which is definitely a good match.
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