Cooking Steps

Coconut Curry Shrimp pasta

Coconut Curry Shrimp pasta

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Coconut Curry Shrimp pasta
Step 1 . Chop ginger and garlic, and wash fresh shrimps.
Coconut Curry Shrimp pasta
Step 2 . Put some olive oil in a pot, stir fry ginger and garlic, golden in color, and add fresh shrimps to fry until done.
Coconut Curry Shrimp pasta
Step 3 . Out of the pot for later use.
Coconut Curry Shrimp pasta
Step 4 . Peel potatoes and carrots and cut them into hob pieces of similar size. Chop onions and set aside. The potato pieces should be soaked in water to prevent oxidation.
Coconut Curry Shrimp pasta
Step 5 . Boil noodles in a large pot, add a teaspoon of salt and some olive oil, and cook for 8-10 minutes.
Coconut Curry Shrimp pasta
Step 6 . Boil and remove, rinse with cold water.
Coconut Curry Shrimp pasta
Step 7 . Put a small amount of oil in the pot and fry carrots, potatoes and onions in turn.
Coconut Curry Shrimp pasta
Step 8 . Add enough water, add curry powder, coconut powder and light cream in turn, and then add sugar, salt and soy sauce according to taste.
Coconut Curry Shrimp pasta
Step 9 . Add noodles, shrimps and broccoli. Stir well and cook for two or three minutes.
Coconut Curry Shrimp pasta
Step 10 . Out of the pot and put on a plate. Sprinkle a little more black pepper to make it taste better.
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