Crystal clear moon cake ----- Crystal Purple Potato moon cake
This moon cake looks very beautiful. In fact, the real thing is more beautiful than the picture. Xiaoxiong said that he always felt that I didn't shoot the feeling of clarity. That's the only way.It's easy to make. Eating crystal moon cakes before the weather cools down, does it feel like the whole person has cooled down.Tomorrow is the Mid Autumn Festival holiday. How will you spend it? First of all, I wish you a happy mid autumn festival. The leather material I made today is very simple, because only in this way can the moon cake be transparent enough. In fact, some ingredients such as milk and coconut milk can also be added. It will also be beautiful but not transparent. Take what you need.1. When making purple potato stuffing, you can also add sugar, condensed milk, white sugar, etc. according to your taste. I think the pure ones are also good, so I didn't put them.
Step 1 . Peel the purple potatoes, put them in a pot, and steam for 20 minutes after boiling.
Step 2 . Soak agar in cold water for 30 minutes.
Step 3 . The steamed purple potatoes are pressed into mud.
Step 4 . After the agar is soaked, the water is poured out and the water is added again.
Step 5 . Boil over a medium low heat, stir with a spoon while boiling, until the water boils and the agar dissolves completely. Add an appropriate amount of sugar, and stir until it dissolves.
Step 6 . The prepared agar water can be filtered again and put aside for cooling.
Step 7 . After the agar water is not so hot, it should be about 40 degrees. You can pour some into the mold and put it in the refrigerator for refrigeration.
Step 8 . Make purple potato filling.
Step 9 . Wait for the agar water on the lower layer to solidify slightly, and place the purple potato filling in the middle.
Step 10 . Finally, fill the mold and refrigerate until it solidifies.
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