Lazy corn spareribs soup-You Are Foodie

By Avery
79

Lazy corn spareribs soup

Today, I was sick and wanted to drink some hot soup. I found that there was no seasoning for stewing soup at home, so I went to buy a seasoning bag. I found that the seasoning bag was tailor-made for lazy people. There was everything in it. Although the soup was not good-looking, it still tasted good. It is really a kind of enjoyment to drink hot soup in cold winter. Lazy corn spareribs soup, simple and delicious.

Main Ingredients

Carrot 1/2
sweet corn 2
Ribs 3 big roots

Auxiliary Ingredients

monosodium glutamate appropriate amount
ginger appropriate amount
Octagonal seasoning bag 1 pack
salt A moderate amount of

It's like stewed spareribs with aniseed and other seasonings. The seasoning bag is suitable for beginners

Step 1 . Wash the carrots and ginger clean and cut them into slices

Step 2 . Peel the corn, wash it clean, cut it into pieces and put them on a plate for later use.

Step 3 . Chop the ribs into pieces, wash them clean, put them in a pot, add cold water and cook. After boiling, scoop out the ribs, clean them thoroughly, and put them on a plate for later use.

Step 4 . Clean the pot thoroughly, add the washed pork ribs, corn, carrots, and ginger slices, and add an appropriate amount of water

Step 5 . Place the seasoning packets of star anise and other seasonings in the middle of the pot

Step 6 . Cover the pot, select the soup cooking function under the induction cooker, adjust the power to start boiling soup.

Step 7 . After about 30 minutes, open the pot and add an appropriate amount of salt and MSG, continue to stew, and after an hour, turn off the heat and serve. The taste is delicious

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