Golden mashed potato cake-You Are Foodie

By Amelia
6

Golden mashed potato cake

Guess ----- just looking at the finished product, what comes to mind first? Cake ----- No.What is a layer of golden decoration? Let me tell you something: the golden decoration is "salted duck egg yolk + egg yolk". The inside is filled with mashed potatoes. So it is named: Golden mashed potato cake.

Main Ingredients

Auxiliary Ingredients

pepper appropriate amount
Oyster sauce appropriate amount
salt A moderate amount of

1. This one is salty and fresh. You can also make it sweet with jam.2. The main ingredients can be purple potato, pumpkin and taro instead of potatoes.

Step 1 . Wash the potatoes in half. 2. Put it into a steamer and steam until done. Peel the steamed potatoes.

Step 2 . Boil water in the pot, and put black fungus, carrots, peas and corn kernels into the pot to cook.

Step 3 . Crush the potatoes repeatedly into mashed potatoes.

Step 4 . Take it out and let it cool. Then cut it further and set aside.

Step 5 . Put the mashed potatoes into the basin. Add spare black fungus, carrots, peas and corn. Season with salt, pepper and oyster sauce. And stir evenly.

Step 6 . Sift the egg yolk into egg yolk fluffy shape.

Step 7 . Put the evenly mixed mashed potato into a plate and arrange it into a cube with a thickness of about 4cm, which is called "mashed potato cake".

Step 8 . Sift the egg yolk on the surface of the "mashed potato cake".

Step 9 . Change the knife and cut into 16 pieces (4*4) with a little embellishment, and then serve.

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