Christmas Snowman
The Christmas that the children are looking forward to is coming soon. First, prepare some Christmas snacks to warm up.
Step 1 . Prepare the ingredients. Yam is already steamed. (put it into the pot when cooking rice, and when the rice is cooked, the yam is also cooked, which is very convenient.)
Step 2 . After peeling the Steamed Yam, put it into a fresh-keeping bag and press it into a mud shape with a spoon.
Step 3 . Add a little honey and press again. One is to increase the sweet taste, and the other is to increase the viscosity.
Step 4 . Roll the pressed yam mud into four small circles and four big circles for head and body preparation..
Step 5 . Put the small circle on the big circle.
Step 6 . The dark chocolate is put into the embossed bag (or fresh-keeping bag) for heat insulation and melting.
Step 7 . Cut a small cut of the decorative tape (or fresh-keeping bag), squeeze eyes and mouth on the head of the snowman, and write Merry Christmas on the body.
Step 8 . Cut the carrot into four round pieces to make a hat. Cut two more pieces and use the mold to print four small flowers as the top of the hat. (you can directly use small discs without a mold, which can be matched at will.)
Step 9 . Add a hat.
Step 10 . Cut a leaf with seaweed.
Step 11 . Put seaweed slices on the bottom of the plate, and the snowman can sit on it.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
