Cooking Steps

Fried pork liver with pickled pepper and celery

Fried pork liver with pickled pepper and celery

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Fried pork liver with pickled pepper and celery
Step 1 . Ingredients;, Sour pepper, pork liver, celery, garlic.
Fried pork liver with pickled pepper and celery
Step 2 . Slice pork liver, shred sour pepper, cut celery and garlic.
Fried pork liver with pickled pepper and celery
Step 3 . Put pork liver in a bowl,
Fried pork liver with pickled pepper and celery
Step 4 . With salt, soy sauce, chili powder,,
Fried pork liver with pickled pepper and celery
Step 5 . Mix well and marinate for ten minutes,
Fried pork liver with pickled pepper and celery
Step 6 . Burn the oil, put it into the pork liver, and fry it over high heat until fragrant,
Fried pork liver with pickled pepper and celery
Step 7 . Put in sour pepper and stir well,
Fried pork liver with pickled pepper and celery
Step 8 . Stir fry to taste,
Fried pork liver with pickled pepper and celery
Step 9 . Put celery, garlic,
Fried pork liver with pickled pepper and celery
Step 10 . Stir fry until fragrant,
Fried pork liver with pickled pepper and celery
Step 11 . Sprinkle with monosodium glutamate,
Fried pork liver with pickled pepper and celery
Step 12 . Stir well,
Fried pork liver with pickled pepper and celery
Step 13 . Plate.
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