Glutinous rice and jujube cake
Step 1 . Soak glutinous rice one night in advance, wash red dates and soak for a while.
Step 2 . Wrap the glutinous rice with fresh-keeping film, steam it in the pot for 15 minutes, and steam the red dates together.
Step 3 . Pour boiling water into the glutinous rice, stir while pouring, until the glutinous rice becomes moist and sticky, and then steam it in the pot for 15 minutes.
Step 4 . Knead the glutinous rice evenly after taking it out.
Step 5 . Dip the spoon with water, squeeze and flatten one-third of the glutinous rice with the bottom of the lunch box.
Step 6 . Arrange a layer of red dates, leaving a little space between red dates.
Step 7 . Then lay a layer of glutinous rice, a layer of red dates, a layer of glutinous rice, and compact.
Step 8 . Let it cool and buckle it upside down. Cut the knife into small pieces with water.
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