Stir fried pork tenderloin-You Are Foodie

By Elmer
41

Stir fried pork tenderloin

Main Ingredients

Dried incense 110 g
tenderloin 100g

Auxiliary Ingredients

monosodium glutamate appropriate amount
salt A moderate amount of
Light soy sauce appropriate amount
Cooking wine appropriate amount
garlic appropriate amount

Step 1 . Ingredients: tenderloin (cut into silk), dried, garlic (cleaned and cut)

Step 2 . Cut the dried incense on the chopping board and set aside.

Step 3 . Pour oil into the wok and heat it up. Put in the chopped tenderloin and add an appropriate amount of cooking wine.

Step 4 . Stir fry.

Step 5 . Then, add the chopped dried garlic and stir fry.

Step 6 . Then, add an appropriate amount of raw soy sauce.

Step 7 . Add an appropriate amount of salt.

Step 8 . Add an appropriate amount of monosodium glutamate

Step 9 . Season and stir well.

Step 10 . Take out the pot and put it on a plate.

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Cooking Steps