Shredded chicken
Hand shredded chicken is original, please use it slowly!Step 1 . Wash the chicken, wipe it dry, coat it with soy sauce, fry it in hot oil, color it and remove it
Step 2 . Heat another 2 tablespoons of oil, saute shallots and ginger, remove them when they are burnt yellow, add seasoning and bring them to a boil, add chicken, cook over low heat for 20 minutes, take them out and let them cool
Step 3 . Tear off the meat by hand, remove the bones, tear it into strips, drain it into the plate, and pour the remaining soup on it to eat. Please enjoy your meal!
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