Cooking Steps

Steamed bread with whole wheat lotus leaf
  • By Catherine
  • 42

Steamed bread with whole wheat lotus leaf

 Although whole wheat flour tastes rough, it is very nutritious. Mixed with flour to make whole wheat steamed bread is very delicious.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Steamed bread with whole wheat lotus leaf
Step 1 . Weigh the flour and full flour respectively, and then mix them evenly
Steamed bread with whole wheat lotus leaf
Step 2 . Add yeast powder, water and dough
Steamed bread with whole wheat lotus leaf
Step 3 . The hair is twice the size
Steamed bread with whole wheat lotus leaf
Step 4 . Exhaust and knead evenly into flour preparations of appropriate size
Steamed bread with whole wheat lotus leaf
Step 5 . Round and flatten
Steamed bread with whole wheat lotus leaf
Step 6 . Half off
Steamed bread with whole wheat lotus leaf
Step 7 . Press a few traces with a toothpick to make it look like a lotus
Steamed bread with whole wheat lotus leaf
Step 8 . Half made steamed bread, half made lotus leaf steamed bread
Steamed bread with whole wheat lotus leaf
Step 9 . Put the second engine in the steamer
Steamed bread with whole wheat lotus leaf
Step 10 . Steam over medium heat for 20 minutes and then steam falsely for 3 minutes
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Blog

Recent post

Pomelo flavored soybean milk

Pomelo flavored soybean milk

soybean,grapefruit,clean water,drink,breakfast
Fried banana

Fried banana

Banana,egg,flour,oil
Tomato, cabbage and beef soup

Tomato, cabbage and beef soup

Chinese cabbage,beef,tomato,Raw smoke,salt,pepper,scallion,Sichuan Pepper,Cooking wine,ginger,Big material,Soup type,home cooking,Soup soup,lunch,dinner
[Suzhou cuisine] osmanthus wine cake

[Suzhou cuisine] osmanthus wine cake

High powder,Powdered Milk,yeast,Homemade wine,egg,Homemade sweet osmanthus,Old face,butter,staple food,home cooking,the elderly,Huaiyang cuisine,Banquet dishes
Green Polka Dot steamed bread

Green Polka Dot steamed bread

flour,Matcha powder,sugar,yeast,water,flour,water,sugar,yeast,staple food,home cooking,Steamed bread rolls
A kind of seasoning makes perfect braised pork in secret

A kind of seasoning makes perfect braised pork in secret

streaky pork,Ginger slices,Hot Dishes,home cooking,Common dishes,meat or fish dishes,the elderly,Festival Customs,Stick autumn fat,Autumn recipes,Winter recipes,Banquet dishes,lunch
Pumpkin rice paste

Pumpkin rice paste

Pumpkin,rice,water,staple food,home cooking,baby,children,breakfast
Spicy potato shreds with garlic

Spicy potato shreds with garlic

potato,Green and red pepper,garlic ,Sichuan Pepper,oil,salt,Raw,Chicken essence,Vinegar,Hot Dishes,home cooking
sour and spicy shredded potatoes

sour and spicy shredded potatoes

potato,scallion,vegetable dish
Shrimp with asparagus

Shrimp with asparagus

asparagus,shrimp,salt,sugar,Fragrant oil,monosodium glutamate,mustard,Hot Dishes,home cooking,the elderly,Lose weight,Winter recipes,dinner,Breast enhancement,reduce weight