Rich granular peanut butter-You Are Foodie

By Anastasia
15

Rich granular peanut butter

I have loved peanut products since childhood, especially peanut butter. I especially like peanut butter with peanut granules. I always secretly open the lid behind my parents' backs and dig with a spoon. I have never changed my teaching. I believe there are many kids with the same memories. Hahaha, I firmly believe that there are always some similar experiences in the childhood of the foodies. So as soon as I got the wall breaking machine, I began to make my peanut butter. The purpose is to make myself eat healthy peanut butter from now on, and it is logical to dig with a spoon. Hum!

Main Ingredients

water 15g
sugar 2 scoops
peanut 250g

Auxiliary Ingredients

salt 1/2 tsp
oil 30g

1、 Because the family likes to eat peanut butter with granules, it is not fine enough. If you like the smooth type, you can beat it several times2、 Because the peanut coating is removed and water is added, the color looks very light. If you like dark peanut butter, do not peel it, and replace the water with oil

Step 1 . Wash and soak peanuts for 1-2 hours

Step 2 . Rub off some peanut coats that are easy to remove with your hands together

Step 3 . Put the peanuts in the pot and fry them to make them fragrant. The peanuts are burnt yellow in disorder (there is no need to put oil)

Step 4 . Take out the fried peanuts, cool them until they are not hot, and peel them off

Step 5 . Pour the oil into the pot and heat it

Step 6 . Put the peeled peanuts, oil, sugar, salt and water into the wall breaker

Step 7 . Rotate to sauce program

Step 8 . Start the machine and try it several times, and the greasy peanut butter will be ready

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Cooking Steps