Dumplings stuffed with three delicacies
Step 1 . The fresh meat is fresh and clean according to its color
Step 2 . Cut small pieces first
Step 3 . Cut it into minced meat. The minced meat is cleaner and more powerful than the meat from the meat grinder on the market
Step 4 . Soak the black fungus in advance, chop it up and put it in a basin for use
Step 5 . Minced Pleurotus eryngii
Step 6 . Put the Pleurotus eryngii in a basin and set aside
Step 7 . Eggplant chopped
Step 8 . Put all the dishes in a basin, add ginger, garlic, five spice powder, soybean paste, oyster sauce, soy sauce, sesame oil, salt, and stir with chopsticks. Then the fragrance comes out
Step 9 . Roll out the dumpling skin
Step 10 . Dumplings with stuffing are delicious
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