Stir fried sausage and bamboo shoots with sesame oil-You Are Foodie

By Octavia
9

Stir fried sausage and bamboo shoots with sesame oil

The small green bamboo shoots are cute and attractive. They are the best partner with their own smoked bacon. Unfortunately, when the bacon is finished, there are still some sausages left for use. Stir fried small bamboo shoots with preserved meat in yishutang sesame oil. Delicious food is waiting for you.

Main Ingredients

Auxiliary Ingredients

Pepper 1
Sesame oil 2 spoons
Cured meat 80g (or sausage)

Sausages and small bamboo shoots personally think that bamboo shoots are better fried with sesame oil from yishutang. If you are interested, try it quickly ~ ~ ~ delicious food is waiting for you.

Step 1 . Scald the bamboo shoots in hot water. Add a little salt and yishutang sesame oil

Step 2 . Cut bamboo shoots into strips, sausages and streaky pork into pieces, and pepper slices;

Step 3 . Stir fry the streaky pork and then add the sausage to stir fry the oil (personally, I think it is better to stir fry the bamboo shoots with yishutang sesame oil. If there is Bacon, cut thin slices directly to stir fry the oil, and there is no need to stir fry the streaky pork). Add pepper to stir fry until fragrant, and then put the bamboo shoots in and stir fry together;

Step 4 . When preparing to start the pot, put some salt and pour some soy sauce (or not) on it. It's best not to put water in the whole process, so that the bamboo shoots are crisp.

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Cooking Steps