At night, I thought of Xingye's "roast chicken wings, I like to eat..."
I was hungry soon after dinner. I can only say that my digestive function is too strong. Ha haI thought of the song "roast chicken wings, I like to eat..." Ha ha, well, I'll have a simple and fast roast chicken wing tonight. Unfortunately, there are only chicken legs in the refrigerator. It doesn't matter. I like the roast chicken ratio
Step 1 . Prepare materials
Step 2 . Wash the chicken leg and cut it from the middle, which is mainly convenient to taste
Step 3 . Add an appropriate amount of raw soy sauce, honey, salt, black pepper, and ginger slices to mix well
Step 4 . Cover it with plastic wrap and put it in the refrigerator for more than 2 hours
Step 5 . After taking it out of the refrigerator, put it on the grill, point tin foil and baking tray under it, and brush a layer of sauce on the surface of the chicken leg
Step 6 . Put it into the preheated oven, heat it up and down 200 degrees, and bake it for about 15 minutes
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