Handmade dumplings with leeks, mushrooms and pork-You Are Foodie

By Enoch
96

Handmade dumplings with leeks, mushrooms and pork

My husband calls me jiaozikong. I like to make dumplings when I'm free. I have tried all kinds of fillings. Steamed dumplings, boiled dumplings and fried dumplings are purely hand-made. I think the dumpling skin and fillings I bought are not as good as what I've made now. They are fresh. I have less time to take care of my baby. I haven't eaten dumplings for a long time. I made dumplings while my baby is sleeping. When there is not enough pork, I added some mushrooms. It's also very delicious

Main Ingredients

mushrooms A moderate amount of
Leek A moderate amount of
pork A moderate amount of

Auxiliary Ingredients

soybean paste appropriate amount
salt A moderate amount of
vegetable oil appropriate amount
the lotus root A moderate amount of
seed powder of Chinese prickly ash appropriate amount
The soy sauce A moderate amount of

Step 1 . First, let's talk about how to make dumplings. Put an appropriate amount of stuffing on the skin and press slightly

Step 2 . Hold the middle two sides

Step 3 . Hold the right corner

Step 4 . Pinch the raised part and then pinch it with the corner

Step 5 . The right side is wrapped, and the same steps are taken in the left corner

Step 6 . Wrapped front view

Step 7 . Back view

Step 8 . Chop the pork, mushrooms, leeks directly by 5mm, lotus roots, onions and ginger. Put them into the basin, add salt, soy sauce, pepper powder, a little yellow sauce, and finally some vegetable oil, and mix well

Step 9 . The dough becomes smooth

Step 10 . Round the dosage

Step 11 . Cut the strip into small dosage forms evenly

Step 12 . Knead into smooth and round strips

Step 13 . Roll it into a round, slightly thicker in the middle, thin dumpling skins on both sides, and make dumplings according to the initial steps

Step 14 . Boil the dumplings under the water, add some cold water and then boil them. Add three times and the dumplings will float on top. Taste one to see if it is cooked

Step 15 . Eat it. It's delicious

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