Fried rice with shrimp and egg
Step 1 . Shell and dice prawns, prepare ham sausage and corn kernels, and chop them with scallion.
Step 2 . Add an appropriate amount of oil into the pot, heat it over high heat, add ham sausage and fry until slightly scorched, and put it out for standby.
Step 3 . Leave oil in the pot, add eggs, stir fry them and put them out for standby.
Step 4 . Add an appropriate amount of oil into the pot, add scallion and stir fry until fragrant, add shrimp and stir fry until discolored.
Step 5 . Pour in corn kernels and stir fry for about 1 minute.
Step 6 . Add the prepared rice, pour in soy sauce and stir fry evenly.
Step 7 . Add ham sausage and eggs and stir well, then turn off the heat.
Step 8 . The delicious fried rice is on the table.
Step 9 . Finished product drawing.
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