
Fried milk cake
The black goat milk cake with mellow taste tastes very tender when fried in oil. It is usually fried and sprinkled with a little salt and pepper. However, I love this flavor, which makes people unable to stop,
Step 1 . Milk cake, cut into pieces,

Step 2 . Fry slowly over low heat,

Step 3 . Turn over the side and let the other side over the heat a little. At this time, it is the most tender and delicious. Don't fry it, otherwise it won't taste good and become hard,
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