Fried shredded pork with garlic sprouts-You Are Foodie

By Vito
37

Fried shredded pork with garlic sprouts

Fried meat with garlic sprouts is also a super common meal. Today, it is getting colder and colder in the beginning of winter. It is simple and warm to boil a pot of porridge, steam a pot of steamed bread, and fry a plate of garlic sprouts?

Main Ingredients

pork 100 g
a garlic bolt 500 g

Auxiliary Ingredients

Balsam oil 1 tablespoon
starch 1 tablespoon
Regular smoking 2 scoops
sugar 1 tablespoon
salt 1 tsp
Shallot 1

When mixing meat, add a small spoonful of starch, a small spoonful of sesame oil and stir fry slowly in a cool pot. The fried shredded meat is tender and tastes very good!

Step 1 . Add a spoonful of soy sauce and an appropriate amount of boiled water to stir fry quickly

Step 2 . Pour in shallots and garlic stalks and stir fry twice

Step 3 . Cool the oil in a cool pot over low heat, put in the marinated shredded meat, and quickly stir fry until it changes color

Step 4 . Turn to high heat, pour in shallots and garlic stalks and stir fry twice

Step 5 . Add a spoonful of soy sauce and an appropriate amount of boiled water to stir fry quickly

Step 6 . When the soup dries quickly, add an appropriate amount of salt to season and then it can be out of the pot!

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