Cooking Steps

Rose bun

Rose bun

 Steamed bread is easy to make. Today, let's learn from rose steamed bread!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Rose bun
Step 1 . Put in milk, flour, powdered sugar and yeast in turn. Start the kneading process and knead it into smooth dough
Rose bun
Step 2 . Put it in a clean basin and wait for fermentation. It's twice as big
Rose bun
Step 3 . It can be done after being sent
Rose bun
Step 4 . The dough shall be shaped into small balls of the same size. The rolling pin shall be rolled into a round shape, with a small round bar in the middle as the flower core
Rose bun
Step 5 . Roll it up like this, cut it with a knife
Rose bun
Step 6 . Put it on the steamer and ferment for a little while, then steam it for 20 minutes
Rose bun
Step 7 . It will be ready to eat in 20 minutes
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