Cooking Steps

Wolfberry cheese Muffin

Wolfberry cheese Muffin

In order to use up the cheese when it is fresh, make more snacks and share delicious food with your family!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Wolfberry cheese Muffin
Step 1 . Add salt free butter, sugar powder and beat until white. Add whole eggs in several times and mix well.
Wolfberry cheese Muffin
Step 2 . Sift the mixture of flour, corn starch and baking powder.
Wolfberry cheese Muffin
Step 3 . Add softened cream cheese and stir well.
Wolfberry cheese Muffin
Step 4 . Add the Chinese wolfberry soaked in brandy and continue to mix well.
Wolfberry cheese Muffin
Step 5 . Pour in the mold eight times full, preheat the oven by 170 degrees, and bake for about 20 minutes until it is fully expanded and ready to bake.
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