Cooking Steps

Shredded glutinous rice balls

Shredded glutinous rice balls

Main Ingredients
Auxiliary Ingredients
1. As long as sugar and oil, do not give water, but turn down the fire.2. You can also use apples, bananas, and other fruits to make. Silk pulled quail eggs are most suitable for children.3. People with poor digestive function should eat less.
-- Cooking Steps --
Shredded glutinous rice balls
Step 1 . Put the glutinous rice balls into the oil pot.
Shredded glutinous rice balls
Step 2 . Constantly stir fry to avoid adhesion.
Shredded glutinous rice balls
Step 3 . Put up the fried glutinous rice balls.
Shredded glutinous rice balls
Step 4 . Turn the heat down and pour a little oil and sugar into the pot. (if you like sweets, you can add more sugar)
Shredded glutinous rice balls
Step 5 . The sugar keeps frying. It's OK like this.
Shredded glutinous rice balls
Step 6 . After the sugar is fried, pour in the glutinous rice balls and stir fry them quickly, so that each glutinous rice ball is wrapped with sugar.
Shredded glutinous rice balls
Step 7 . Put some oil on the plate and put the glutinous rice balls on the plate.
Shredded glutinous rice balls
Step 8 . Look at the prepared shredded glutinous rice balls.
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