Two mu of land -- Yunnan specialty dishes
The two acres of land is an authentic Yunnan dish, which is made of green soybeans and fruit sweet corn. The fried soybeans and corn kernels are sweet and delicious. The soybeans are fragrant and the corn kernels are crisp. It is very popular among the public. This dish is available in all kinds of small restaurants and restaurants. Two mu of land is a very vivid name, one mu of green soybeans and one mu of corn^_^
Step 1 . The ingredients are shown in the figure;
Step 2 . Use a fruit knife to cut a groove along the direction of the corn seam, and then peel off the corn grains row by row and wash them; Soak green soybeans for a moment, gently rub away the film on the surface, and then wash;
Step 3 . Don't use too much oil in the pot;
Step 4 . After the oil is hot, add green soybeans and corn kernels, stir fry twice, add half a bowl of water, and cook for a few minutes;
Step 5 . When the water is almost dry, add an appropriate amount of salt;
Step 6 . Stir fry evenly and take out of the pot ~;
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