Breakfast bread and meat floss roll full of positive energy-You Are Foodie

By Rachel
94

Breakfast bread and meat floss roll full of positive energy

Simplicity is quality, living simply, wearing simple clothes, eating homely meals, living in simple houses, using simple means of transportation... So all the bustling noise no longer pose temptations and threats, and all the lights and wine have changedEvery day for the family to make different flavors of food, full of warmth!

Main Ingredients

Auxiliary Ingredients

Step 1 . Large collection of ingredients

Step 2 . Mix the dough, cover it with fresh-keeping film, and relax and rest

Step 3 . Send the dough to twice its original volume and shape it

Step 4 . Exhaust the dough and roll out the dough with a rolling pin of the size of the mold

Step 5 . Wake up dough

Step 6 . Just send the dough to twice its original thickness

Step 7 . The surface of the dough is pierced with holes, and the baked bread does not bubble

Step 8 . Sprinkle with shallots and black pepper

Step 9 . Put it into the preheated oven, 170/200 degrees, bake for 20 minutes

Step 10 . Bake the toast, roll it after cooling, spread the sauce with your favorite flavor, and stick the meat floss on it. A breakfast bread is ready! Is it very simple!

Step 11 . It's so attractive and fragrant. Take a bite, eh, eh... Drunk!

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Cooking Steps