
Shredded tofu with celery, cuttlefish and fungus

Step 1 . The amount of spare materials and food materials depends on people. Cut them all into shreds

Step 2 . Stir fry the meat and cuttlefish first

Step 3 . Add salt and stir well for use

Step 4 . Heat oil in another pot and put shredded tofu into it

Step 5 . Sprinkle and stir well

Step 6 . Put in shredded agaric and shredded carrot

Step 7 . Add salt and stir well

Step 8 . Pour in egg shreds

Step 9 . Stir well

Step 10 . Fried meat and cuttlefish shreds

Step 11 . Stir well

Step 12 . Pour in celery and garlic

Step 13 . Drench with soy sauce

Step 14 . Put some chili powder or oil pepper

Step 15 . Eat spicy, put more spicy

Step 16 . Boil with water for one minute

Step 17 . Sprinkle with seasoned fresh

Step 18 . Out of the pot
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