Primula rubra (New Year's implied dessert)
Plum blossoms are tenacious, indomitable, self-improvement, and courageous. The plum blossoms in full bloom in the severe winter are known as the messenger of the spring Herald. The selfless character of "Qiao does not fight for spring, but only returns spring" makes the image of plum blossoms more plump. Plum blossom is one of the four national flowers in China. It is modest, refined and open-minded. The meaning of plum blossom is that good luck comes first and never gives in. It symbolizes a new beginning and everything can prosper day by day. The "red plum Primula" dessert brought to the table, Q playing soft waxy, the color is amazing! On the occasion of the Spring Festival, I wish my friends: a smooth career! be on the upgrade! Happy New Year!Chengfen is wheat starch. It can also be used to make cold skin. The dessert is crystal clear and tastes q-bomb. Add a proper amount of boiled water when mixing noodles. Don't pour too much at once to avoid the dough being too soft and difficult to form. Don't steam it too long and easy to deform. After steaming, you can arrange the shape according to your personal preference. It can be very beautiful if you don't sprinkle sugar powder. You can bring it to the table and eat it while it's hot. It is easy to make and has a high appearance value, which makes our dining table beautiful~~~
Step 1 . Prepare the ingredients and take the red heart fire dragon juice for standby.
Step 2 . Mix Chengfen and glutinous rice flour together, pour an appropriate amount of boiling water, and stir with chopsticks while pouring. (an appropriate amount of sugar can be added to suixihao)
Step 3 . Divide two small portions and pour in yellow pineapple fruit powder, brown cocoa powder and red dragon juice. (red is the flower, Brown is the trunk, and yellow is the stamen.)
Step 4 . Mix them separately into smooth dough.
Step 5 . Flower making: take red dough, roll thin slices with a thickness of about 3-4 mm, and carve flowers with a flower mold. (a little oil can be used to prevent sticking)
Step 6 . The periphery of the flower slice is pinched thin, which makes it more powerful.
Step 7 . The two pieces are staggered together.
Step 8 . Hold it in the middle with a small plastic stick.
Step 9 . Hold the middle of the two petals with a stick, press the petals one by one to the center of the flower, and then stick them to shape in turn. (the dough is sticky and easy to stick and set.)
Step 10 . Then press a thin bamboo stick in the middle of the petals on the lower layer, gently press it on the first layer to shape it, and then glue it in turn.
Step 11 . Take the Yellow dough, rub it into thin strips, and fold it several times.
Step 12 . Fold several thin strips in half from the middle and tie them with bamboo sticks.
Step 13 . Press it in the middle of the flower, adjust it slightly, and the stamen is ready.
Step 14 . Bud making: cut the flower pieces in half.
Step 15 . Put them together in a staggered way.
Step 16 . Roll up from one end.
Step 17 . Hold and fix.
Step 18 . Brown dough, carved into flower pieces, cut in half.
Step 19 . Put the bud on it.
Step 20 . Roll it up, remove the extra parts, and then make a few more florets in turn.
Step 21 . Rub the red dough into a small circle and wrap it with a small receptacle, and the large and small bracts are ready.
Step 22 . Put a little oil on the plate, rub the brown dough into strips, press out the lines at will, and put it on the plate.
Step 23 . Rub some thin branches.
Step 24 . The flowers are also placed on oiled plates.
Step 25 . There should be space in the middle. Don't put it too crowded to avoid sticking together. Put the water in the steamer after boiling, steam it for about 2 minutes, and it will be completely transparent and cooked.
Step 26 . After steaming, place the branches as you like.
Step 27 . Arrange flowers and buds. (you can also use powdered sugar and coconut to make snowflakes to decorate a snowy world.)
Step 28 . Finished product drawing.
Step 29 . Detailed drawing, meimeida~~~
Step 30 . Detail drawing.
Step 31 . Detailed drawing, crystal clear~~~
Step 32 . Detail drawing.
Step 33 . Detail drawing.
Step 34 . Detail drawing.
Step 35 . Detail drawing.
Step 36 . Detail drawing.
Step 37 . Detail drawing.
Step 38 . Finished product drawing.
Step 39 . Should be a scene sprinkled with powdered sugar to make snowflakes, the plate turned white, and the reflected flowers also changed color ha ha~~~
Step 40 . The detail drawing looks good no matter what~~~
Step 41 . Detail drawing.
Step 42 . Finished product drawing.
Step 43 . Detail drawing.
Step 44 . Detail drawing.
Step 45 . Detail drawing.
Step 46 . Finished product drawing.
Step 47 . Finished product drawing.
Step 48 . Finished product drawing.
Step 49 . Finished product drawing.
Step 50 . Finished product drawing.
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