Mini cookie zero failure superfine tutorial
Can you believe that four ingredients can make butter cookies without failure? Want to know what it means to beat butter to a feather? Do you want to know the handling of various powders, the filling and placing of decorative bags? Want to know why you would blow up the flower mounting bag and I wouldn't?Let's play in the oven with Tong Ma. You don't have to worry about the mini cookies she will make. After seeing the tutorial, you will be able to make your favorite delicious food and share it with your family.Mother Tong said:1. Softening: instead of heating and melting, take out the freezer in advance and place it in a container that can be used to kill at normal temperature. Just poke the butter with your hand and press it. If it is too soft to melt in summer, you can put it in the refrigerator to freeze again.2. Different ovens have different temperatures, different times and different firepower. Some people need to take out the baking pan halfway and turn around, otherwise the color will be uneven. The degree of coloring requires people to try more with their favorite taste.3. I also adjusted this simple formula based on the results of many experiments. If the taste is not crisp enough, I can add some butter or slightly reduce some powder.4. I hope you can use this tutorial. If you don't understand, just ask. If the novice succeeds, congratulations. If you are an expert, you are more welcome to correct.
Step 1 . Butter softens at room temperature. I bought online sealed sub packaged animal butter. Although vegetable butter is cheap, I don't recommend it. It's unhealthy.
Step 2 . Butter beat feather: I'm too lazy to use the electric egg beater. The butter changes from yellow to light yellow, to slightly white, from a lump stuck on the egg beater that can't be thrown off, to the picture I took, when it appears in a feather like state in one direction, it is complete.
Step 3 . Sugar powder weighing and screening: my formula has only a slight sweetness. If you like sweetness and are not afraid of fat, sugar powder can be added to 80 grams at most. I'm not responsible for adding more sugar →_ →。 Powdered sugar is easy to absorb moisture and it is hard to avoid caking. If you don't have the iron finger skill of pinching stones into powder, you'd better buy a filter bar, and the screen surface can also be used.
Step 4 . After adding sifted powdered sugar, continue to beat, and the color will become lighter. It is still completely mixed until it is feathery, and then stop. At this time, I still insist on using manual gear, you cow!
Step 5 . Add egg liquid: Generally speaking, an egg is about 60g, and a smaller one is 50g. It is best to break it up in a small bowl, add it in 2 to 3 times, and then add another time after each time. I was lazy and knocked into the basin. dear! Are you still hitting eggs with manual gear? Ouch, I'm really kneeling... Come on! It worked right away!
Step 6 . Tip: I will wash the skin of the prepared eggs first. Everyone should have a good habit of eating hygiene! Don't worry about the butter egg paste like porridge now. Just add low flour!
Step 7 . Low powder 150g ± do not exceed too much, without cookies, it will be too soft and shapeless; You don't have to make cookies when there are too many, and the second becomes a biscuit blank. This is my screen. The mesh with handle is very fine.
Step 8 . Installation of embossed bags: there are plastic and cloth embossed bags. I use plastic ones to walk. First put the flower mouth at the lower end of the bag and cut it. I'm not afraid to cut it several times and adjust it. I'm afraid it won't be cut at all! Of course, local tyrants please ignore. I usually cut the bag mouth to align with the flower mouth. If everyone's mouth pops out from the front when squeezing flowers, one is that the formula is too hard, and the other is that the bag mouth is cut too big. There is no shortcut to find. You have to practice more.
Step 9 . Mixing method of dough: when mixing low flour with butter egg paste with silicone knife, the hardness is very high. You can't draw a circle to stir when mixing. You must cross up and down and mix well. The dough will feel very dry. Don't think it's too much flour. Take advantage of this time to frame the flower mouth, and use this time to let the butter act on the flour and soak the whole dough.
Step 10 . How to hold the embossed bag: open the triangle bag, the longest end is on the tiger's side, turn down the whole by one third, and hold the embossed bag like holding a cup.
Step 11 . Use a mixing knife to take out some dough, fill the tiger's mouth with a decorative bag, and try not to leave a gap in the middle. There is no shortcut here. Practice makes perfect.
Step 12 . Key step: don't rush to squeeze your cookies out with suckling strength. At this time, it's really possible to burst the embossed bag. Hold the flower mounting bag with both hands and gently knead it constantly. Continue to soften the butter with the palm temperature. When the temperature in your hands is closer, you will feel that the flower mounting bag is getting softer and softer. At this time, you can easily squeeze the embossed bag to exhaust the air at the front end.
Step 13 . Spread oil paper on the baking tray, press about 5cm to squeeze cookies, and then the oven can be preheated. According to the size of the oven, the preheating temperature is 170 ° ~ 180 °. Everyone has different temperaments in the oven, which needs to be explored by themselves.
Step 14 . My baby is small. In view of this, I have reduced the normal size of cookies by three times, and the mini cookies with a flower diameter of 2cm. Xiaopenyou is happy to eat, and I'm not afraid that her eating too much will affect her normal eating.
Step 15 . The temperature will drop as soon as the door is opened. My baking temperature is set to 165 ° for 20 minutes. You need to observe your oven more.
Step 16 . When the fragrance pervades the whole room and the children cheer around you, their hearts will be filled with warmth and a sense of achievement.
Step 17 . After tasting a few pieces, the remaining 300 grams were weighed, and an iron box was padded with a piece of oil paper.
Step 18 . Take a picture with a beautiful plate as a souvenir.
Step 19 . As long as you are willing to give your sincerity, I believe that your family can enjoy full love from this little cookie.
Step 20 . The ingredients are fully prepared, the time is well controlled, and more than an hour is enough to complete. Parents can play and cook with their parents, lovers and babies, and experience greater happiness than enjoying delicious food together. I wish you all good luck and happiness in the year of the monkey.
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