Adlay bean paste-You Are Foodie

By Erin
55

Adlay bean paste

Guangdong has a lot of rain and heavy humidity in spring. These days, it is cloudy and rainy. Many people have caught a cold. Therefore, dispelling dampness is a topic that Cantonese often talk about. The most common ingredients for removing dampness are red beans and job's tears. I have also cooked red beans and job's tears porridge. Red beans and job's tears should be boiled in advance. It is difficult to boil them. I have a cooking stick. I had an idea. Why not cook red beans and job's tears and mash them. This saves time and effort.

Main Ingredients

Job's tears 100 g
Red bean 100 g

Auxiliary Ingredients

White sugar 30g

You don't have to cook it too long in a pressure cooker. You can cook it well

Step 1 . Red beans are soaked one night in advance

Step 2 . Job's tears are also soaked in advance

Step 3 . Put red beans and job's tears into a pressure cooker and cook them. About half an hour

Step 4 . Take out red beans and job's tears and put them into a cooking cup. Squeeze into mud

Step 5 . Put the mud into the pot and add an appropriate amount of boiling water

Step 6 . Boil and stir to paste

Step 7 . Take it out and eat it. Decorate it with medlar

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