Stewed fish with beer-You Are Foodie

By leo
54

Stewed fish with beer

Main Ingredients

Sandaolin One

Auxiliary Ingredients

Vinegar appropriate amount
garlic A moderate amount of
ginger appropriate amount
Dry pepper appropriate amount
coriander A moderate amount of
sugar appropriate amount
Soy sauce appropriate amount
Beer 1
The soy sauce A moderate amount of

Step 1 . Prepare beer, fish, star anise sauce, garlic, coriander, ginger sauce

Step 2 . Spread the sauce on the fish

Step 3 . Fry both sides in oil (sauce can keep fish from sticking to the pot.)

Step 4 . After the fish comes out of the pot, fry the coriander, garlic and ginger with soy sauce Stir fry the fish for a while

Step 5 . Add one to half bottles of beer (sugar and vinegar can be added to sugar and vinegar) and a small amount of salt and pepper noodles. Add two dry peppers Stew until the water hasn't come out, and then put a little coriander

Step 6 . to be finished

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