Egg and bean dregs cake
My mouth watering when I smell it. I don't have to worry about how to deal with the rest of the bean dregs anymore. It's good to eat fragrant glutinous food as a snackStep 1 . Mix egg liquid with bean dregs and season with chopped green onion, salt and five spice powder
Step 2 . Heat the oil in the hot pot, adjust the heat to medium low, and then add a small spoon of it, as shown in the figure. Fry until it is formed, turn it over and continue to fry,
Step 3 . Finally, two golden sides can be put on a plate. The salt I put is very delicious when dipped in ketchup. If you don't have five spice powder, you can add some pepper and pepper powder. It's also delicious
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