Potato and beef ribs soup-You Are Foodie

By Diana
60

Potato and beef ribs soup

[potato steak soup] curry taste, good taste. Interested friends can try Oh!!!

Main Ingredients

potato 530 g
Beef ribs 660 grams

Auxiliary Ingredients

salt A moderate amount of
Raw smoke appropriate amount
Cooking wine appropriate amount
Curry chunks 2 pieces
Chives A moderate amount of

Step 1 . Ingredients: beef ribs (washed and blanched), potatoes (washed, peeled and cut), chives, curry pieces

Step 2 . Put the boiled beef ribs into the pressure cooker and add an appropriate amount of cooking wine.

Step 3 . Add some water.

Step 4 . Then, cover the lid and cook over medium low heat for 20 minutes before turning off the heat.

Step 5 . Stew until there is no gas, and then open the lid.

Step 6 . Then, close the cut potatoes, turn them over, and put the curry pieces.

Step 7 . Cover and cook over medium low heat for 2-3 minutes, then turn off the heat.

Step 8 . Stew until there is no gas, and then open the lid.

Step 9 . Then, add an appropriate amount of raw soy sauce.

Step 10 . Add an appropriate amount of salt.

Step 11 . Season well.

Step 12 . Finally, take it out and put it into a big bowl, put it in the shallots, and then you can.

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Cooking Steps