Cooking Steps

Stir fried pork with black bean sauce

Stir fried pork with black bean sauce

There is a little streaky meat in the refrigerator, which is a little greasy. Think of the farmhouse fried meat you have eaten before, and try to cook it yourself.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Stir fried pork with black bean sauce
Step 1 . Put water in the pot and cook the pork belly for a few minutes.
Stir fried pork with black bean sauce
Step 2 . During this time, wash and cut the green peppers into sections, slice the carrots, and chop the scallions and ginger into small pieces.
Stir fried pork with black bean sauce
Step 3 . Take out the pork belly that has been slightly boiled in boiling water, rinse it clean, and cut it into slices.
Stir fried pork with black bean sauce
Step 4 . Put oil in the pot and stir fry the green peppers and dried red peppers.
Stir fried pork with black bean sauce
Step 5 . Stir fry until the surface of the green pepper slightly changes color, pour into a container and set aside.
Stir fried pork with black bean sauce
Step 6 . Add a small amount of oil to the pot and stir fry the pork belly.
Stir fried pork with black bean sauce
Step 7 . After the pork belly changes color, pour in scallions, ginger, and carrots, and continue stir frying.
Stir fried pork with black bean sauce
Step 8 . Add soy sauce and red bean paste, oyster sauce, cooking wine, salt, chicken essence and other seasonings.
Stir fried pork with black bean sauce
Step 9 . Then pour in the stir fried green peppers and stir fry.
Stir fried pork with black bean sauce
Step 10 . After stir frying evenly, you can put it on a plate.
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