Beef ribs soup with white vegetables
Step 1 . Ingredients: beef ribs (washed and boiled), cabbage (washed and cut), curry pieces
Step 2 . Put the boiled beef ribs into the pressure cooker and add an appropriate amount of cooking wine.
Step 3 . Add some water.
Step 4 . Then, cover the lid and cook over medium low heat for 20 minutes before turning off the heat.
Step 5 . Stew until there is no gas, and then open the lid.
Step 6 . Then, put in the cut cabbage, put in the curry, turn it over and boil until cooked.
Step 7 . Then, add an appropriate amount of raw soy sauce.
Step 8 . Add an appropriate amount of salt.
Step 9 . Season well, then.
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