Stewed pork ribs with tea tree mushroom and cabbage
Step 1 . Ingredients: large chops (cleaned and cut), tea tree mushrooms (soaked and cleaned), cabbage (cleaned)
Step 2 . Pour oil into the wok and heat it up. Put in the cut ribs and stir fry.
Step 3 . Then, add the cleaned tea tree mushroom and stir fry it.
Step 4 . Then, add some water.
Step 5 . Add an appropriate amount of cooking wine.
Step 6 . Add an appropriate amount of raw extract.
Step 7 . Add an appropriate amount of sugar.
Step 8 . Add an appropriate amount of salt.
Step 9 . Boil with seasoning and turn to medium low heat for 15 minutes.
Step 10 . Finally, put in the cleaned cabbage, turn it over and stew for 5 minutes.
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