Carrot cream cake
Carrots are very nutritious for liver and eyesight, but most babies don't like to eat them, so they are steamed and broken into cakes, which are delicious and good-looking.
Step 1 . Prepare ingredients
Step 2 . Steamed carrot slices
Step 3 . Add sugar to steamed carrots and pour them into the auxiliary food cup
Step 4 . Mash with sunvisor S266 food supplement machine
Step 5 . Pour carrot puree into a bowl and add flour and glutinous rice flour
Step 6 . Knead into dough
Step 7 . Divide into 8 small preparations, wrap them into cream stuffing and rub them round
Step 8 . Put the dough into the moon cake mold to press out the shape
Step 9 . If you have pitaya at home, you can also make red dough
Step 10 . Steam the dough in cold water for 25 minutes
Step 11 . Steamed appearance
Step 12 . The carrot cream cake is ready
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