Secret iron plate small cuttlefish-You Are Foodie

By Stacey
94

Secret iron plate small cuttlefish

Main Ingredients

onion half
Cuttlefish 300g

Auxiliary Ingredients

White sesame A moderate amount of
cayenne pepper appropriate amount
Cumin powder appropriate amount
White pepper powder appropriate amount
salt A moderate amount of
Garlic sauce appropriate amount
a sweet sauce made of fermented flour appropriate amount

Step 1 . Prepare the ingredients.

Step 2 . Heat the oil in an electric pottery oven, add sweet flour sauce and garlic chili sauce, the ratio is 1:1, keep stirring, add a small amount of water, stir fry until the sauce is thick, ensure a low heat, and never paste the pot!

Step 3 . After the sauce is thick, add pepper, chili powder and cumin powder. If you like cumin, you can put more on it and continue to stir fry. You can add an appropriate amount of water and stir fry until it is thick for the second time!

Step 4 . Finally, turn off the heat, add salt and white sesame, and the iron plate secret sauce is ready.

Step 5 . Wash and soak the cuttlefish in advance. After all, it is full of ink ~

Step 6 . How to make authentic iron plates depends on the Dayu electric pottery stove! Spread a layer of tin foil on the electric pottery stove and evenly spread a layer of oil.

Step 7 . After the small fire is hot, put on the onion shreds, you can hear the sound of zizizi, and instantly have the feeling of iron plate ~

Step 8 . Stir fry the onions, put in a small ink fountain, and stir fry.

Step 9 . Add the iron plate sauce made by Dalin and fry the ink bucket until it's cooked. It smells like iron plate all over the room. My husband said I could go out and set up a stall.

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