Stir fried with patterns-You Are Foodie

By Antoine
61

Stir fried with patterns

I made ham sausage a few days ago. There were lilies at home. I bought some garlic stalks and cooked them together. They are Kwai, delicious and good-looking.

Main Ingredients

Seasonings

Heran Organic Soy Sauce few
salt A little

Stir fry the lily a little and eat it crispy and sweet. Don't cook it too long. Keep the garlic sprouts green and beautiful. Don't blanch them for too long. Take them out and soak them in cold water.

Step 1 . The ingredients are in the same frame.

Step 2 . Put the cut garlic stalks into boiling water and fry them for 3 minutes. Take them out and soak them in cold water.

Step 3 . Heat the pot with oil.

Step 4 . Put the garlic sprouts and ham sausage together, stir well over low heat, add an appropriate amount of boiling water and bring to a boil.

Step 5 . Add a spoonful of salt and stir fry slightly.

Step 6 . Add Lily and stir fry for 1 minute.

Step 7 . Add heran organic soy sauce and stir well before cooking.

Step 8 . Served on a plate, it is refreshing and refreshing, and its appearance is also high.

Step 9 . Finished product drawing.

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Cooking Steps