Qifeng cake with chocolate sauce
If you follow the temperature and time I told you, you should use dental floss to poke if there is any undercooked. If not, you should continue to bake. When baking, don't open the oven because of curiosity. The consequences are very expensive.
Step 1 . Prepare materials
Step 2 . Isolate protein from egg yolk
Step 3 . Stir the egg yolk into egg paste
Step 4 . Add sugar and stir
Step 5 . Finally, pour in flour
Step 6 . Stir into something thick
Step 7 . At this time, stir the protein
Step 8 . Add sugar three times
Step 9 . Until you make it attractive and add chocolate sauce
Step 10 . Stir, stir, this is done! (that's weird
Step 11 . Pour it into the mold and bake it at 190 degrees and 30 minutes
Step 12 . When baking, you can pick your feet, flirt with your sister, and confess to the gods and goddesses... Play freely! Ding Dong, it's baked. The chocolate sauce Qifeng cake you ordered is out of the oven!
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
