Qifeng cake with chocolate sauce-You Are Foodie

By Bill
29

Qifeng cake with chocolate sauce

Main Ingredients

Auxiliary Ingredients

lemon juice A moderate amount

If you follow the temperature and time I told you, you should use dental floss to poke if there is any undercooked. If not, you should continue to bake. When baking, don't open the oven because of curiosity. The consequences are very expensive.

Step 1 . Prepare materials

Step 2 . Isolate protein from egg yolk

Step 3 . Stir the egg yolk into egg paste

Step 4 . Add sugar and stir

Step 5 . Finally, pour in flour

Step 6 . Stir into something thick

Step 7 . At this time, stir the protein

Step 8 . Add sugar three times

Step 9 . Until you make it attractive and add chocolate sauce

Step 10 . Stir, stir, this is done! (that's weird

Step 11 . Pour it into the mold and bake it at 190 degrees and 30 minutes

Step 12 . When baking, you can pick your feet, flirt with your sister, and confess to the gods and goddesses... Play freely! Ding Dong, it's baked. The chocolate sauce Qifeng cake you ordered is out of the oven!

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