Braised Tofu with winter bamboo shoots and snow vegetables-You Are Foodie

By Herbert
43

Braised Tofu with winter bamboo shoots and snow vegetables

Main Ingredients

Sauerkraut A moderate amount of
Shredded meat appropriate amount
winter bamboo shoots A moderate amount of
Bean curd A moderate amount of

Auxiliary Ingredients

salt A moderate amount of

Step 1 . Peel and shred the winter bamboo shoots.

Step 2 . A bag of sauerkraut.

Step 3 . Stir fry the shredded meat until it's done and put it out for standby.

Step 4 . Pour oil into the pot and stir fry tofu.

Step 5 . Add sauerkraut, winter bamboo shoots and shredded pork and stir fry evenly.

Step 6 . Add an appropriate amount of water and turn to a low heat.

Step 7 . Boil until the tofu foams and tastes good.

Step 8 . Finished product container.

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